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Zhu Xiaohong

Program Year:
  • 2017-2018

food and number review

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Objective: 

Students review the numbers and vocabulary about food to prepare for the field trip on March.

Resources: 
AttachmentSize
File lesson plan Jan.docx74.42 KB
Language: 
Chinese
Language Level: 
Novice
Student Age: 
15-18
Lesson Theme: 
Food & Drink
Teaching Techniques: 
Flash Cards
Roleplays/Dialogues